"Imperial Pastry Field Beer brewed with Belgomalt Innovation Series: Gingerbread Cookie Infusion Malt and carrots, with warming aromas stemming from generous additions of cinnamon and ginger into the malting process. The Gingerbread Cookie Infusion Malt finds soft balance with further additions of nutmeg, allspice and cloves working in harmony to contribute to a complex medley of depth, cosy spice and festivity." Sailor's Grave Brewery